Established
in 1976, the Persian Darbar has been a pioneer
in the various foods specialities like Mughlai,
Punjabi, Chinese, Sea cuisines and not the least
Raan. Raan comes in more than 10 varieties to
suit your taste we call our self Raan King. Through
constant innovation and consistent growth, today
we are among the fastest growing restaurant in
Byculla, Mumbai.
Our second generation youngsters have applied their new thoughts and ideas
by renovating the restaurant and creating good
ambience. Persian Darbar has established itself
as a leader in food court dining. Establishing
the first specialized food court in the city
it has already won many professional laurels
and most importantly the praise and loyalty
of its customers.
As Persian Darbar’s readies itself for
its next evolutionary step of expanding into
new areas and markets, it has already laid the
foundation to become the ultimate dining experience.